Catering Service Assistant - Ref 423
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Position Overview & Specifications
An opportunity has become available to join the Olive Team at one of our prestigious sites in Kettering, Northamptonshire, NN14 1UA
Hours of work are Tuesday to Friday, 4 hours per week, 4.15pm to 8.15pm.
Hourly rate of pay: £10.42
Previous experience in a similar role is preferable though not essential as full training will be provided.
Who we are:
Olive Catering Services is one of the leading independent contract catering companies in the UK.
We provide a wide variety of high quality, tailored workplace catering solutions with a particular focus on fresh food. We are a vibrant company with an enthusiasm and passion for our business that sets us apart from other contract caterers
Everyone at Olive is a “Team Member” and we treat every Team Member as an individual. Through our Team Member Development Programme and 2WAY communication, we ensure that everyone is trained, supported, appraised and above all recognised as an individual.
If you’d like to learn more about Olive, please visit www.olive-catering.com
What’s on offer?
● Work as part of a team for a reputable contract caterer who are recognised as one of the most innovative companies in the UK.
● Support, training and development from our award-winning Food Innovation Team
● Using the finest, freshest ingredients available according to the season
● Sociable working hours
● Paid Holiday Entitlement
● Excellent training and development opportunities, including NVQ accreditation
● Pension scheme for all our team members
● All of our Catering Assistants receive free meals and refreshments on duty
● Access to confidential personal support, which includes counselling and financial or legal advice
Our ideal candidate should:
● Have great people skills
● Be passionate about delivering excellent customer service
● Be able to work as part of a team
● Have a positive ‘can do’ attitude
What you’ll be doing:
● Working as part of a team
● Serving customers in a polite and friendly manner
● Basic food preparation
● Ensuring kitchen, service and restaurant areas are kept clean, tidy and safe
● Other duties will include cashiering, vending and taking an active part in any unit sales promotions
If this sounds like the perfect role for you, please apply now.
Closing Date 31/05/2023
Job Reference – DOB/423
Due to the volume of applicants, if you haven’t heard from us within 14 days then unfortunately you have not been successful at this time, we welcome any future applications.
Job Types: Part-time, Permanent
Part-time hours: 4 per week
Salary: £10.42 per hour
Benefits:
- Discounted or free food
- Free parking
- On-site parking
Ability to commute/relocate:
- Kettering, NN14 1UA: reliably commute or plan to relocate before starting work (required)
Work Location: In person
Application deadline: 31/05/2023
Reference ID: DOB/423
Candidate Selection & Onboarding Process
Application & Resume Screening
Submit your tailored CV/Resume directly to the talent acquisition portal.
Technical & Competency Interviews
Virtual interviews with the hiring manager and multidisciplinary team.
Formal Offer & Benefits Negotiation
Written agreement outlining compensation, equity, retirement vesting, and relocation allowances.
Onboarding & Corporate Integration
Equipment provisioning, team orientation, and commencement of duties.
United Kingdom Right to Work & Skilled Worker Visa Guide
Employment in the United Kingdom requires legal Right to Work verified under the Home Office Points-Based Immigration System:
Sponsoring employers must hold an active Home Office A-rated Sponsor License and assign a valid Certificate of Sponsorship (CoS). Role must meet the general minimum salary threshold (£38,700) or occupation going rate.
Continuous employment under Skilled Worker status establishes eligibility for Indefinite Leave to Remain (ILR) after 5 continuous years, leading to British Citizenship.
Candidate Preparation Blueprint: Catering & Food Service Contractors
Based on transatlantic hiring benchmarks for Catering Service Assistant - Ref 423 roles across Olive Catering Services Ltd's corporate sector, successful applicants typically excel across three core dimensions:
Demonstrated portfolio evidence, architecture/system design case studies, or validated professional certifications directly applicable to Catering & Food Service Contractors.
STAR method competency responses highlighting cross-functional leadership, conflict resolution, and delivering measurable enterprise ROI under tight timelines.
Total compensation expectation aligned within the benchmarked £10 - £10 bracket, including retirement vesting and health parity.
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