Verified Transatlantic Corridor:
United States | United Kingdom
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OppaJob US & UK Career Gateway
🟢 Actively Hiring · Posted 25d ago ⏳ Closes in 66 days UK Corridor 🛡️ UK Work Eligibility 🏢 Company - Private

Kitchen Production Manager - up to £35,000

Salary Range
£35,000 - £35,000
£2,917 - £2,917 / mo

Career Integrity & Compliance Audit Report

OP-VERIF-FCAAF012 ✓ Passed Inspection

This vacancy has been independently reviewed by the OppaJob Transatlantic Career Intelligence Desk to confirm authentic direct employer recruiting, verify compensation transparency, and eliminate applicant processing fees.

✓
Corporate Registration Verified UK Companies House registration standing active
✓
Prevailing Wage Benchmark UK National Minimum Wage & Equality Act 2010 aligned
✓
Zero-Intermediary Direct Pipeline Direct candidate ATS submission. 100% free with zero recruitment charges.
✓
Corridor Right-to-Work Match UK Work Eligibility

Transatlantic Cost of Living & Purchasing Power Benchmark

Verified Analytics
Location Base
London, England
Tier-1 UK Economic Zone
Est. Take-Home Pay
68% - 74% (After PAYE & NI)
Single tax filer baseline
Transatlantic Parity
1.0 GBP ≈ $1.28 USD Living Standard
Direct corporate benchmark
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Position Overview & Specifications

Location: London - Bond St

Role: Kitchen Manager

About Us:

We are HOP!

WE exist to bring the intoxicating colourful high energy and vibrantly delicious street food favourites of Vietnam with a quick service experience, to the masses whilst creating moments of JOY in everything we do - the true Vietnamese way!

JOY in our delicious FOOD

JOY in our unique SPACES

JOY in our PEOPLE

JOY in the COMMUNITIES we serve

JOY in our commitments to the PLANET

HOP is more than a Vietnamese restaurant brand, it’s a way of life!

We are looking for a dedicated, thoughtful, and fearless Kitchen Manager to join our team and help us expanding our brand in our new restaurant.

If you believe you are fearless and can spread good vibes, you are free-spirited and you like Vietnamese food, this is with no doubt your place to be!

Benefits:

Paid breaks, free food on shift, extra day of holiday for your birthday, paid training and development and seasonal night out!

Your main responsibilities will be:

- Lead, develop and motivate team encouraging team progression

- Being a ROLE model by leading from the front

- Maintaining Hop culture and spreading Hop believes

- Support team meetings

- Creating a safe and clean store environment overseeing all Health & Safety protocols and procedures

-Creating a safe and clean store environment overseeing all Health & Safety protocols and procedures

- Establishing food standards and maintaining best food quality

- Review financial reportnd stock management

-Review financial report

- Managing audit results

Essential requirements:

- A fearless attitude

- At least 1 year of previous relevant experience, preferably Kitchen manager position

- Strong communication and leadership skills

- Attention to detail

- Lots of energy

Benefits:

- Free meals

- 28 days of holiday per year plus 1 extra day for your Birthday

- Generous bonus scheme

- Company discounts

- Opportunities for amazing growth and development

- Fantastic parties and socials

- Flu jab

- Wellbeing courses

- Free financial advice

Pay rate:

Up to £35,000

full time, up to 45 hours per week

Permanent contract after successful completion of the probation period

Flexible shift pattern with a mix of morning, evening and weekend shifts required.

Our brand beliefs are:

- Togetherness

- Thoughtful

- Free-spirited

- Good Vibes

IF YOU THINK YOU LIVE AND BREATHE THESE... GET IN TOUCH NOW! WE WANT YOU!

Job Types: Full-time, Permanent

Salary: Up to £35,000.00 per year

Benefits:

  • Discounted or free food
  • Employee discount
  • Flexitime
  • Free flu jabs
  • Health & wellbeing programme
  • On-site parking
  • Store discount

Schedule:

  • 10 hour shift
  • 8 hour shift
  • Flexitime
  • Weekend availability

Supplemental pay types:

  • Bonus scheme
  • Performance bonus

Ability to commute/relocate:

  • W1S 3SR: reliably commute or plan to relocate before starting work (required)

Application question(s):

  • Are you available to work a variety of shifts across the whole week (Mon to Sun)?
  • Are you looking for a temporary job (less than 6 months) or permanent (more than 1 year)?
  • How many years of experience do you have in working in a fast paced environment?
  • Are you available to work full time, up to 45 hours per week?

Experience:

  • Hospitality management: 1 year (required)
  • Kitchen management: 1 year (required)

Work authorisation:

  • United Kingdom (required)

Shift availability:

  • Day shift (required)
  • Night shift (required)

Work Location: In person

Candidate Selection & Onboarding Process

1

Application & Resume Screening

Submit your tailored CV/Resume directly to the talent acquisition portal.

2

Technical & Competency Interviews

Virtual interviews with the hiring manager and multidisciplinary team.

3

Formal Offer & Benefits Negotiation

Written agreement outlining compensation, equity, retirement vesting, and relocation allowances.

4

Onboarding & Corporate Integration

Equipment provisioning, team orientation, and commencement of duties.

United Kingdom Right to Work & Skilled Worker Visa Guide

Corridor Intelligence

Employment in the United Kingdom requires legal Right to Work verified under the Home Office Points-Based Immigration System:

🇬🇧 Skilled Worker Visa (Tier 2)

Sponsoring employers must hold an active Home Office A-rated Sponsor License and assign a valid Certificate of Sponsorship (CoS). Role must meet the general minimum salary threshold (£38,700) or occupation going rate.

🏛️ Settlement (ILR) Pathway

Continuous employment under Skilled Worker status establishes eligibility for Indefinite Leave to Remain (ILR) after 5 continuous years, leading to British Citizenship.

⚖️ Official regulatory reference: UK Visas and Immigration (UKVI) & Home Office Sponsor Register.

Candidate Preparation Blueprint: General

Recruitment Insights

Based on transatlantic hiring benchmarks for Kitchen Production Manager - up to £35,000 roles across Hop Vietnamese's corporate sector, successful applicants typically excel across three core dimensions:

1. Domain Competency

Demonstrated portfolio evidence, architecture/system design case studies, or validated professional certifications directly applicable to General.

2. Behavioral & Leadership

STAR method competency responses highlighting cross-functional leadership, conflict resolution, and delivering measurable enterprise ROI under tight timelines.

3. Compensation Alignment

Total compensation expectation aligned within the benchmarked £35,000 - £35,000 bracket, including retirement vesting and health parity.

📢
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Hiring Organization
Hop Vietnamese

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Eligibility: UK Work Eligibility
Schedule: Company - Private
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